Samosa Recipe Punjabi, How To Make Samosa | Aloo Samosa Recipe


Samosa is a cone shaped or triangle shaped snack recipe stuffed with aloo matar stuffing and is the most popular evening snack throughout India… I have shared a video procedure to show how to make a cone shaped samosa with detail steps. This simple cone shaped snack needs a little bit of practice as the…

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Drumstick Curry Recipe Andhra Style, Mulakkada Curry


Drumstick curry is a traditional curry made down south in onion tomato gravy. It can be served along with rice and its a popular dish made using drumsticks called as mulakkada/munagakaya in telugu lingo… Drumsticks are roughly peeled and cut into two inch long pieces to add into the curries. In this recipe traditionally ¬†tempering…

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Dosakaya Pappu Recipe Andhra, Dosakaya Tomato Pappu


Dosakaya pappu is a traditional dal or pappu recipe made using dosakaya or yellow cucumber to be eaten with dal or roti… It is a thick dal made using dosakaya, onions, tomatoes, tamarind, green chillies and with aromatic tempering. In India down south many pappu recipes are made and with every vegetable a pappu recipe…

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Gongura Pickle Recipe Andhra Style, Gongura Pachadi or Thokku


Gongura pachadi or gongura pickle is widely made pickle all across andhra pradesh mainly across the andhra region… It is eaten as a side dish with roti or rice. Related gongura recipes to be tried: Gongura chutney Gongura pappu Gongura chicken Gongura mutton¬† I have already shared an instant gongura chutney but this recipe of…

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