Samosa is a cone shaped or triangle shaped snack recipe stuffed with aloo matar stuffing and is the most popular evening snack throughout India… I have shared a video procedure below to show how to make a cone shaped samosa with detail steps. other snacks recipes on the blog are onion samosa, namak pare, bread…
Hyderabadi recipes
chicken biryani in cooker, easy chicken biryani recipe
Chicken biryani in cooker, a special biryani rice recipe made using chicken and the technique that I have used here is a pressure cooker one. Making chicken biryani in pressure cooker is easy but we need to follow few tips to get an amazing biryani that does not turn out soggy and also gives us…
mutton curry recipe, how to make mutton curry | lamb curry
Mutton curry recipe is a non veg curry made using basic curry ingredients like onions and tomato puree with a gravy texture to the curry. It is made in a simple procedure adding a gravy form to it so that it is best when eaten with chapati or rice. I often make this mutton recipe…
Chicken 65 Recipe Hyderabadi Gravy and Dry Restaurant Style
Chicken 65 is one of the most popular snacks and starter recipes all across India… It is made using boneless chicken pieces marinated with some spices and deep fried. Other chicken starters on the blog to try are chicken tikka and tandoori chicken. related indian chicken recipes: chicken biryani chicken pakora andhra chicken curry chicken…
Mutton Gravy Recipe Spicy, How To Make Mutton Gravy
Mutton gravy is a recipe which we all crave for to eat with rice or roti. Mutton gravy recipe can be made in various ways but here I have not used onions and tomatoes to make the gravy but have prepared the dish in different style. Related mutton recipes: mutton fry mutton biryani indian mutton…
hyderabadi chicken curry recipe, chicken hyderabadi
Hyderabadi chicken curry recipe is a special chicken curry made in Hyderabadi style using chicken, coconut, yogurt and onions. This kind of gravy is commonly made here and people love to have it with bagara khana or bagara rice or plain pulao. Other indian chicken recipes that could be tried on the blog are chicken…
chicken keema recipe, hyderabadi keema curry
Chicken keema recipe is a hyderabadi style keema recipe which is made in a simple method using onions and tomatoes. It is not mainly a Hyderabadi style of making but can also be seen made using the same style in several parts of the country with slight variations here and there. There are several other…
falooda recipe, royal falooda | rose faluda
Falooda recipe is a traditional drink cum dessert made using sweet basil commonly called as sabja seeds as well as boiled semiya or falooda sev. We usually require two main ingredients to make this recipe that is sabja and seviyan and the rest of the ingredients that usually are needed to make this drink are…
falooda ice cream, faluda ice cream | kulfi falooda
Falooda ice cream, a dessert cum drink made with many chilled ingredients such as kulfi, ice cream and the key ingredients that are required to make falooda are soaked sabja seeds and boiled semiya. Falooda is commonly found in several street corners of India and it is a very chilled dessert cum drink. Other healthy…
chicken changezi recipe, how to make chicken changezi
Chicken changezi recipe is a variety chicken recipe which has some mughlai flavor in it. It is an ancient recipe originated from the era of Changez khan(Genghis khan). This is a delicious chicken recipe and is a rich recipe made using rich ingredients. It has a gravy consistency which is suitable to have it with rotis…
lauki ki sabji recipe, lauki ki sabzi | lauki chana dal
Lauki ki sabji or lauki chana dal ki sabzi is a veg curry made using bottle gourd commonly called as lauki/doodhi and in some parts of India it is also called as kaddu. This is the best sabzi that can be made out of lauki and it is in the form of gravy curry which can…
baigan ki sabji, baingan ki sabzi | baigan ki recipe
Baigan ki sabji is a veg curry cooked using brinjal commonly known with different spellings like baingan, baigan etc… It is also called as eggplant and aubergine in different places. Brinjal is usually called in India and it is the known to us as the ‘king of all the vegetables’. It iss large and can…
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