Idli Batter Recipe is the most useful batter for breakfasts to make idlis down south. In this post of mine I am going to take you with the directions of making a smooth idli dosa batter recipe which is made using idly rice. I have also posted a separate article on how to make dosa…
Indian Breakfast Recipes or Tiffins Recipes
A one stop place for all the recipes on south indian tiffin recipes or south indian breakfast recipes and all the indian breakfast recipes, also find easy and quick breakfast recipes ,instant breakfast recipes which are usually made in indian states.
Jowar Roti Recipe, How To Make Jowar Roti | Jonna Rotte
Jowar Roti Recipe is a common flat bread made using Sorghum flour/jowar flour. The jowar flour is totally glutten free and an unleavened flat bread. Serve the roti with onion tomato chutney or green chilli chutney . Related Roti or Paratha Recipes as breakfast recipes: Soft Phulka Palak Roti Ragi Roti Punjabi Methi Paratha Missi Roti…
Phulka Recipe, How To Make Phulka
Phulka recipe is the most common Indian food which is loved by all the Indians. It is a phulka made with wheat flour and is in the form of a flat bread which is very soft and puffed up. Do check out some more flat bread recipes or dosa recipes to be eaten as tiffin…
Puffed Rice Upma Recipe,Uggani,Borugula Upma
Puffed Rice Upma Recipe or uggani is an upma recipe made in South India mainly Andhra Pradesh. Puffed rice is commonly called as murmura in hindi and maramaraalu and borugulu in Andhra Pradesh. Puffed rice recipe is mainly served as breakfasts by making…
Punjabi Chole Recipe, Chana Masala
Punjabi Chole Recipe is an authentic traditional Punjabi cuisine made with kabuli chana, a term for chick peas in English. This Punjabi delicacy that is chole is the most popular dish across North India. Check out other punjabi recipes on the blog such as rajma chawal, chicken makhani, palak paneer recipe, bhindi masala, dal tadka,…
Moong Dal Khichdi Recipe
Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram. Its a delicious healthy recipe with lots of health benefits. Moong dal is usually green and yellow in color. This dal khichdi recipe is made with yellow moong dal. This rice recipe can be served with boondi…
Til Ki Chutney Recipe, Khichdi Ka Khatta
Til Ki Chutney Recipe or Hyderabadi Khichdi Ka Khatta is yet again a very famous Hyderabadi special khatta made to be eaten only with Khichdi in Hyderabadi cuisine. Related Chutney Recipes With Rice: Gongura Chutney Recipe Ridge Gourd Chutney Recipe Onion Tomato Chutney coconut chutney peanut chutney green chilli chutney It…
Lamb Trotters Soup,Mutton Paya Soup|Aatu Kaal Soup Recipe
Mutton Paya Soup or lamb trotters soup is a heavy stew created from trotters/ feet of goat or lamb, bones from the leg with rich gelatin marrow covered with meat. Most cultures will have variations of the Paya recipe in their own way. Related mutton recipes: Marag Recipe Mutton leg soup recipe …
Hyderabadi Khageena,Egg and Onion Recipe,Egg Recipes
Onion Egg Recipe or khageena is a famous Indian Hyderabadi dish which is usually eaten during breakfasts with roti. It is commonly called as khageena in hyderabadi lingo. It is usually made with frying the onions and adding eggs. It appears mostly like scrambled eggs ….
Khadi Dal,Khadi Masoor Ki Dal Recipe,Dal Recipes
Khadi Dal or Khadi Masoor Ki Dal or Red Gram Dal Recipe is a Hyderabadi special dish always made for breakfasts with rotis or chapatis or parathas. Check out other dal recipes such as masoor dal, dal palak etc… Khadi dal is made by giving an aromatic tempering…
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