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–+ servings
iced chai latte starbucks recipe served in a glass

how to make iced chai latte Starbucks Style

yummy indian kitchen
A quick starbucks drink with ice, milk and tea concentrate.
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Prep Time 8 minutes
Cook Time 15 minutes
Course Beverages, Drinks, latte, tea
Cuisine American, International
Servings 1
Calories 190 kcal

Ingredients
  

  • 2 cups water
  • 2 cinnamon sticks
  • 2 cardamoms
  • 2-3 cloves
  • 1 star anise
  • 5-6 black peppercorns
  • ½ teaspoon ginger powder
  • 2 black tea bags
  • ¼ teaspoon nutmeg
  • 1 teaspoon sugar/honey/stevia
  • 1 cup milk

Instructions
 

  • Add about cups water approximately.
  • Add cinnamon sticks or powder form.
  • Add cardamoms to enhance the tea flavors.
  • Add cloves and is totally optional.
  • Also, add star anise.
  • add black peppercorns or skip if not required.
  • Add fresh ginger or ginger powder.
  • Add black tea bags.
  • Add some crushed nutmeg.
  • Boil or steep well for few minutes. For more strong concentrate steep well for more time.
  • Turn off the heat.
  • strain the chai concentrate.
  • Add a teaspoon of sugar/honey/stevia.
  • Stir well.
  • Take a serving glass.
  • Pour a cup of chai contentrate into the glass.
  • Add ice cubes crushed or whole ice cubes.
  • Pour a cup of chilled milk that is pasteurized.
  • Serve the iced chai tea latte.
  • Add creamer or milky froth for creamy texture as a topping.

Nutrition

Nutrition Facts
how to make iced chai latte Starbucks Style
Amount Per Serving
Calories 190 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 5g31%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 24mg8%
Sodium 132mg6%
Potassium 437mg12%
Carbohydrates 22g7%
Fiber 5g21%
Sugar 13g14%
Protein 9g18%
Vitamin A 423IU8%
Vitamin C 1mg1%
Calcium 389mg39%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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