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Rava Dosa Recipe South Indian Instant and Crispy, Sooji Dosa | Onion Rava Dosa

Asiya
Rava dosa is an instant dosa recipe made using semolina and is the best quick dosa to be made which is easy and tasty...
3.80 from 5 votes
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Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Course Breakfast
Cuisine South Indian
Servings 2
Calories 80 kcal

Ingredients
  

  • 6 tablespoon sooji/semolina/rava
  • 2 tablespoon rice flour
  • 4 tablespoon maida/all purpose flour
  • 1 tablespoon finely chopped coriander leaves
  • 1 teaspoon cumin seeds/jeera
  • 1 medium size onion very finely chopped
  • 1 teaspoon full green chillies very finely chopped
  • salt - to taste
  • 2 curry leaves very finely chopped
  • ½ teaspoon very finely crushed ginger
  • 2 tablespoon curd/yogurt
  • water to mix - 1 medium size bowl
  • 3 teaspoon oil

Instructions
 

  • Firstly, take a bowl, into it add sooji/rava, add rice flour, all purpose flour/maida.
  • Add finely chopped coriander leaves, cumin seeds, very finely chopped onion, very finely chopped green chillies.
  • Add salt according to taste, chopped curry leaves, crushed ginger.
  • Add yogurt and mix up all the ingredients.
  • Add water gradually and keep mixing the batter with water without any lumps until a pouring consistency is obtained.
  • Heat the griddle/tawa.
  • Mix the batter well and take a bowl full of batter and pour the thin batter all over the tawa.
  • Smear oil all over the rava dosa and also at the corners of the dosa.
  • Cook the bottom side of the dosa well until it turns crisp brown.
  • Fold the sooji dosa and take it out.
  • Serve hot with chutney...

Notes

  • Do not try to spread the batter as we do for a regular dosa recipe.
  • Try to drop the thin batter all over the pan and make sure it is cooked well at the bottom side for few minutes.
  • Do not take the dosa out until it is cooked well at the bottom side.
  • Before taking it out, try to loosen the corners and then carefully take the dosa out.
  • It can be served with any chutney of your choice.
  • Do check out the video in the article and hope it is better understood.
  • The more thin the dosa is, the better it appears visually and also taste wise...

Nutrition

Nutrition Facts
Rava Dosa Recipe South Indian Instant and Crispy, Sooji Dosa | Onion Rava Dosa
Amount Per Serving
Calories 80 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 1g6%
Trans Fat 1g
Potassium 6mg0%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Calcium 1mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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