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apple juice recipe

apple juice recipe, how to make apple juice

Asiya
A cool and instant juice recipe made out of fresh apples at home using a blender.
1.75 from 4 votes
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Summer drinks
Cuisine Indian
Servings 2
Calories 210 kcal

Ingredients
  

  • 3 fresh apples
  • 2 cups milk boiled and chilled
  • sugar as per requirement approx... 3 tbsp
  • 4-5 ice cubes

Instructions
 

  • Take apples, cut the apple, remove the seeds and chop them into pieces.
  • Add the apple pieces into a blender.
  • Add sugar as per requirement.
  • Add ice cubes.
  • Add milk, blend the juice for few minutes.
  • Take a bowl and a strainer.
  • Strain out the apple juice into a bowl and discard the left over pulp.
  • Take a glass and pour the apple juice into the glass.
  • Serve chilled!!!

Notes

1. I have not removed the peel since it contains lots of nutrients and minerals.
2. Sugar is optional, one can add honey instead of sugar for more healthier option.
3. If one is removing the entire peel of the apple and seeds properly, then no need to strain the juice. Just blend the juice, pour it into the glasses and serve chilled.
4. Do not add milk without boiling. First boil the milk, cool it down and then add to the blender while blending.
5. Since this an instant drink and no preservatives are added, consuming it fresh and immediately is good and do not store it for the next day. Please consume it fresh.

Nutrition

Nutrition Facts
apple juice recipe, how to make apple juice
Amount Per Serving
Calories 210
* Percent Daily Values are based on a 2000 calorie diet.
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