Firstly, take a bowl, into it add boneless chicken pieces.
Add salt into it as per taste, add red chilli powder, turmeric powder, ginger garlic paste.
Add black pepper corn powder, garam masala powder,
Add finely chopped green chillies.
Add finely chopped coriander leaves.
Add finely chopped curry leaves.
Add lemon extract.
Add maida/all purpose flour, corn flour.
Add egg into it.
Mix everything well, cover and marinate in refrigerator for at least 30 min to 1 hour.
Heat oil for frying.
Add the chicken pieces into the oil and deep fry them until they turn golden red on medium flame for 12-15 minutes.
Stir the chicken pieces up and down while frying.
Remove the fried chicken pieces from oil.
Place a tissue paper on a plate and serve the chicken pieces on them.
Serve them with a hot cup of tea!!!