Take a large bowl or vessel, into it add mutton pieces, add salt, add ginger garlic paste.
Add spices such as red chilli powder, turmeric powder, garam masala powder, black pepper corn powder and mix well.
Add beaten yogurt, mix well and put it aside.
Take a pressure cooker, add oil into the cooker and heat it.
Add cinnamon sticks, add cloves, kabab chini, cardamoms, caraway seeds and saute well.
Add vertically slit green chillies and saute for few seconds.
Add the mixed mutton mixture into it.
Add chopped coriander leaves into it.
Add deep fried onions into it.
Mix the whole mixture well, cook for few minutes and pressure cook the mutton mixture by adding a cup of water.
Reduce the steam, and place the cooked mutton aside.