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+ servings

cold coffee milkshake

Asiya
A quick chilled drink made using coffee and chilled milk
4.34 from 3 votes
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Drinks, Indian Desserts
Cuisine Indian
Servings 2
Calories 2 kcal

Ingredients
  

  • 1 teaspoon instant coffee powder mixed in ¼ th cup boiled water
  • ½ litre milk boiled and chilled
  • ¾ th cup sugar
  • 2 scoops vanilla ice cream
  • 5-6 ice cubes
  • chocolate syrup/ melted chocolate for garnishing
  • grated chocolate for garnishing

Instructions
 

Make coffee decoction:

  • Add 1 teaspoon instant coffee powder in a bowl, add 2-3 tablespoon of boiled water and stir well without lumps.

Making of cold coffee:

  • Take a blending jar, into it add this coffee decoction, add milk that is boiled and chilled.
  • Add sugar as requirement, add vanilla ice cream, add ice cubes.
  • Blend all the ingredients for few minutes.
  • Take a glass and apply chocolate around the inner glass area.
  • Add the blended cold coffee milkshake into it.
  • Garnish with grated chocolate.
  • Serve chilled!

Notes

1.If required, one can also add chocolate syrup while blending the cold coffee and get a chocolaty flavor to the cold coffee...
2. Instead of adding cold coffee while blending, I have added chocolate syrup around the inner glass area which gives slight chocolate flavor to the coffee and also appears good while serving.

Nutrition

Nutrition Facts
cold coffee milkshake
Amount Per Serving
Calories 2 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 1mg0%
Sodium 3mg0%
Potassium 2mg0%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Calcium 3mg0%
Vitamin C 1mg1%
Vitamin A 5IU0%
* Percent Daily Values are based on a 2000 calorie diet.
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