A side dish stir fried using karela/bitter gourd...It is sauteed in oil and stir fried until crisp with spices...
Prep Time 20 minutes mins
Cook Time 20 minutes mins
Total Time 40 minutes mins
1.Always make stir fried recipes in a non stick pan or non stick woks..
2.If non stick pans are not used then the stir fried dish burns at the base and we never get a perfect outcome...