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punjabi-lassi-recipe

Lassi Recipe Punjabi Style

Asiya
A refreshing summer drink made using yogurt, sugar and is a most popular drink in summers on Indian streets...
5 from 1 vote
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Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Drinks
Cuisine Punjabi
Servings 2
Calories 210 kcal

Ingredients
  

  • 1 ½ cup yogurt
  • 4-5 tablespoon sugar
  • 2-3 saffron strands kesar
  • 2-3 cardamoms powdered/crushed
  • ice cubes
  • 2 glasses of chilled water

For garnishing:

  • 3-4 almonds and 3-4 pistachios blended into a coarse powder

Instructions
 

  • Firstly in a blender, add yogurt.
  • Into it add sugar, saffron strands, powdered cardamom.
  • Add ice cubes, add chilled water.
  • Blend the whole mixture well.
  • Take glasses add ice cubes and pour in the blended lassi.
  • Garnish with crushed dry fruits.
  • Serve chilled!!!

Notes

Also add malai/cream/ice cream as the topping and serve chilled...

Nutrition

Nutrition Facts
Lassi Recipe Punjabi Style
Amount Per Serving
Calories 210
* Percent Daily Values are based on a 2000 calorie diet.
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