• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Indian Kitchen - Indian and International Recipes
  • Home
  • Blog
  • About Us
  • Contact Us
  • Recipe Index
menu icon
go to homepage
  • Home
  • Recipe Index
  • Cooking Guide
  • About Us
search icon
Homepage link
  • Home
  • Recipe Index
  • Cooking Guide
  • About Us
×

Home » Chicken Curries

Chicken Dry Fry Recipe

PUBLISHED: Dec 22, 2015 · LAST UPDATED: Jun 21, 2021 By Asiya Leave a Comment

Jump to Recipe Print Recipe

The chicken dry fry recipe is a slightly roasted chicken recipe that is not in a gravy form and it is a totally dry recipe. The chicken dry fry is very easy and needs quite a few ingredients to make it. This version is something that is very different and here I have boiled the chicken with Haldi and salt and roasted it in oil with few spices.

Related fry recipes:

  • How to make chicken 65
  • chicken fried rice
  • egg fry 

The recipe is so simple and yet tasty and another variation of dry chicken is chicken fry on the blog...

how to make chicken dry fry recipe

I have also used pepper powder while roasting to give out a spicy taste. This recipe can be eaten like a starter and it is one of the simplest and tastiest recipes made with few ingredients.

While making dry chicken recipes it is very important that one takes care while stirring and also the temperature of the flame because even with slight mistake the chicken burns and does not turn out properly as we are roasting it and not deep frying.

andhra-chicken-dry-fry

In order to make the work easier I have boiled the chicken which is typically done in andhra style and roasted it which turned out well and yet made the work easier and quicker.

chicken-dry-fry-recipe-simple

Below is the chicken recipe, a quick and simplest recipe which could be easily tried by bachelors and someone who is learning to prepare chicken recipes...

In this recipe I have used onion but I would suggest not to use them if you are looking for a totally dry recipe without onion.

Hopefully, a video procedure too would be updated as this is mostly made chicken dish in Indian households. Also, share your own versions of chicken dry recipes below in the comment section if you have other variations to this recipe.

how-to-make-chicken-dry-fry

Chicken Dry Fry Recipe

Asiya
A simple chicken dry fry recipe with few common ingredients available at home...
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Course Starter
Cuisine Indian
Servings 2
Calories 340 kcal

Ingredients
  

For boiling chicken:

  • 250 gms chicken cut into pieces cleaned and washed well
  • ½ teaspoon turmeric powder haldi
  • salt - to taste
  • ½ teaspoon ginger garlic paste

For dry frying chicken:

  • 2 tablespoon oil
  • 1 small onion finely chopped
  • salt - to taste
  • ½ teaspoon red chilli powder
  • ½ teaspoon black pepper corn powder
  • ¼ teaspoon garam masala powder optional
  • 2 tablespoon finely chopped coriander leaves

Instructions
 

  • Firstly, take a cooking vessel, add chicken pieces into it, add salt to taste, turmeric powder, ginger garlic paste, mix and add water into it.
  • Boil the chicken until chicken gets tender for 30 minutes or pressure cook it.
  • Strain the chicken completely and put it aside.
  • Take a wok, add oil and heat it.
  • Add chopped onion and fry till slight brown(optional).
  • Add boiled chicken pieces, salt, red chilli powder, stir and roast for five minutes on low flame(If the base is burning add drops of boiled chicken stock) .
  • Add garam masala powder and pepper powder over the chicken, mix and roast well for few minutes by stirring in between.
  • Sprinkle some freshly chopped coriander leaves all over the chicken.
  • Switch off the flame.
  • Serve it as a starter!!!

Notes

1.Adding onion is totally optional...if chopped onions are added then this recipe goes perfect with rice too and if they are not added enjoy them as a starter.
2.Additional spices such as coriander seeds powder and cumin seeds powder too can be added according to the preference.

Nutrition

Nutrition Facts
Chicken Dry Fry Recipe
Amount Per Serving
Calories 340
* Percent Daily Values are based on a 2000 calorie diet.
WANT TO WATCH VIDEO RECIPES?SUBSCRIBE US ON YOUTUBE
Tweet
Share
Pin12
Share1
13 Shares
« Beerakaya Pachadi Recipe, Ridge Gourd Chutney
Aloo Baingan Curry Gravy Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

This is Asiya, a graduate in Engineering and Technology from Hyderabad, India with always a passion for cooking and trying different recipes therefore started food blogging...

More about me →

STAY CONNECTED

  • Facebook
  • https://www.youtube.com/channel/UCqTdxhfT7YrQ0bdfKgTF6WA
  • https://www.instagram.com/yummyindiankitchen/
  • Twitter

Trending Recipes

  • apple cider vinegar and lemon juice recipe (weight loss detox)
  • cinnamon water, cinnamon for weight loss
  • detox water recipes for weight loss drinks and cleanse
  • healthy overnight oats recipe for weight loss (low calorie)
  • lemon water for weight loss recipe (Benefits)
  • smoothies to lose belly fat fast recipes
  • apple cider vinegar and honey with cinnamon (weight loss drink)
  • green juice recipe for weight loss and cleansing
  • Low carb breakfast without eggs ideas (Keto)
  • 15 Starbucks Oat Milk Drinks To Check Out and Enjoy

Footer

↑ back to top

About

  • About
  • Contact

Policies

  • Privacy Policy
  • Disclaimer

Copyright © 2022 Yummy Indian Kitchen