Poori also spelt as puri, is a popular breakfast recipe across south India. it is a small disc-shaped bread that is deep-fried in oil and served any veg curry such as matar paneer or veg kurma. It is a highly selling breakfast dish in southern parts of India. It is usually made with either wheat […]
Pesarattu Recipe Andhra, Pesarattu dosa
Pesarattu recipe is a traditional south Indian breakfast recipe...It is a very healthy breakfast recipe usually accompanied by chutneys such as pudina chutney etc. To try out healthy recipes, one must use less oil and also use healthy ingredients and I assure you this is one of the healthy pancakes among all other dosa recipes. […]
Coconut Chutney Recipe For Idli Dosa
Coconut chutney is a popular chutney all across south India which is made using fresh coconut commonly eaten as a side dish with idli dosa or any south Indian breakfast recipes. Chutneys are highly popular all across south Indian states like Andhra, Telangana, Tamil Nadu, Kerala etc... Other chutney recipes that taste best with south […]
matar paneer recipe | paneer mutter masala
Matar paneer recipe with detailed steps and video is shared on the blog which is in shahi style commonly made all across north India mainly a Punjabi dish. I made this recipe with rich onion tomato and cashew nut gravy with matar and paneer as the main ingredients and is purely a veg recipe commonly […]
chilli chicken recipe gravy and dry
Chilli chicken is an indo chinese version of making chicken which has become quite popular in India. It has been posted along with a video procedure. It is basically found on the streets of India in every fast food centre. I have made exactly the street food version of the recipe which is more than […]
aloo matar recipe (aloo mutter masala gravy)
Aloo matar is a punjabi authentic curry which is widely served with roti and rice.It is a traditional curry where aloo and green peas are combined together and made like a curry. It uses onion tomato gravy as the main base to get a silky smooth curry. Other aloo recipes that can be tried from […]
aloo palak recipe (palak aloo curry)
Aloo palak, a delicious Hyderabadi and north Indian curry recipe made using palak leaves and aloo mixed in onion gravy. It's a simple yet yummy dish that is made with few ingredients and can be eaten with both rice and chapathi. Also, check out other aloo or palak recipes on the blog that can be […]
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