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You are here: Home / Egg Recipes / bread toast recipe, egg bread toast

bread toast recipe, egg bread toast

January 16, 2021 by Asiya Leave a Comment

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Bread toast, an egg bread omelette made as a toast on a tawa or a griddle which is a good choice for breakfast or as an evening snack recipe.

To check out various indian egg recipes or bread recipes on the blog do read masala omelette, egg biryani recipe, spanish omelette recipe etc…

bread toast

How to make toast:

Toast is usually made with bread and a toaster is used by placing the bread inside a toaster and toasting it directly.

There are however many other ways of making the toast such as using a grill or an oven or a microwave or on a tawa.

I have used simple style of making the toast on a tawa and has turned out delicious which is a good breakfast option for kids as well as young one’s.

How to make simple bread toast with egg:

Here we need to use bread slices and the bread that is used can be white or brown.

White bread is often made using all purpose flour and has good taste and flavor whereas brown bread is basically a sandwich bread that is often used to make sandwiches or other healthy bread recipes such as bread upma.

One can make use of any bread to make this recipe. The bread is then cooked by coating it in egg mixture.

Similar bread recipes made without egg are bread pizza, chilli cheese toast, bread gulab jamun already posted on the blog which is another snack variety for kids.

Ingredients needed to make egg mixture:

The eggs are beaten and added into it are spices and herbs such as dry spices which are basically available in Indian kitchens and herbs such as coriander leaves, green chilies, pepper powder, onions and tomatoes too are used to make it like a masala toast.

The egg mixture is prepared with all the above ingredients and then the bread is toasted on a tawa by dipping the bread into the egg mixture and then adding the egg mixture as a topping to the bread and cooking each side for few minutes.

Should toast be made only in toaster ?

It is not necessary to toast it only in a toaster. It can made in a grill or a tawa/griddle which turns out even more delicious. I prefer making toast recipes on a tawa.

It is mainly made using bread and egg. There are however several other toast recipes made without egg and I would be more than glad to share each kind of a toast which is eggless as well.

It is basically easy and simple to make it in a pan and does not need an expert help. It can be made even by bachelors or someone who are at their initial stage of learning process.

Check out other breakfast recipes such as noodles recipe, rava uttapam etc…

How to make this toast simpler?

To make it less spicy it is better to go for basic spices such as salt and pepper and then skip the rest of the ingredients. Make the egg omelette mixture with just these two spices and if required add little milk into it.

egg bread toast

Dip the bread slices into it and then cook each side of the bread slice for few seconds.

The most important thing is to apply some oil or butter on the gridle before making the toast.

If butter is added, it would taste even more better but is not a healthy option.

Check out the step by step procedure for making the egg bread toast:

  • Firstly, in a mixing bowl, break two eggs.
  • Add the spices such as salt, red chili powder, turmeric powder, ginger garlic paste.
  • Add chopped onions.
  • Add chopped tomatoes, chopped coriander leaves, black pepper powder.
  • Add chopped green chili if required or skip if making for kids.
  • Mix all the ingredients well.
  • Add oil/butter to the griddle and heat it.
  • Take each bread slice and dip it into the egg mixture.
  • Place the coated bread slice into the pan or tawa.
  • Add some egg mixture as a topping on the bread slice.
egg bread toast
  • Make sure both sides are cooked well.
bread toast recipe
  • Remove when done.

Video procedure for making toast using bread and egg:

Recipe card to make egg bread toast below:

bread toast

Bread toast recipe, egg bread toast

bread dipped in egg mixture and cooked on a griddle.
0 from 0 votes
Print Pin Rate
Course: Breakfast
Cuisine: Indian/International
Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 1
Calories: 209kcal
Author: yummy indian kitchen

Ingredients

  • 2 bread slices
  • 2 eggs
  • salt to taste
  • 1/2 tsp red chili powder
  • 1/4 tsp turmeric powder/haldi
  • 1/4 tsp ginger garlic paste
  • 1/4 tsp black pepper powder (kali mirch powder)
  • 1 tbsp very finely chopped onions
  • 1 tbsp finely chopped tomatoes
  • 1 tbsp chopped coriander leaves
  • 1 tsp finely very finely chopped green chilli
  • 2 tsp oil or butter

Instructions

  • Firstly, in a mixing bowl, break two eggs.
  • Mix or beat it well.
  • Add the spices such as salt, red chili powder, turmeric powder, ginger garlic paste.
  • Add chopped onions.
  • Add chopped green chili if required or skip if making for kids.
  • Add chopped tomatoes, chopped coriander leaves, black pepper powder.
  • Mix all the ingredients well.
  • Heat the tawa or griddle or a pan.
  • Add oil/butter and heat it.
  • Take each bread slice and dip it into the egg mixture.
  • Make sure the bread slice is coated well with the mixture.
  • Place the coated bread slice into the pan or tawa.
  • Add some egg mixture as a topping on the bread slice
  • Cook the bottom side for few minutes on low flame.
  • Flip it.
  • Cook the other side for few minutes on low flame.
  • Make sure both sides are cooked well.
  • Take them out and serve hot with ketchup.
  • Repeat the same procedure for the other bread slice.
  • Serve hot.

Notes

To make 3 to 4 bread toast, 3 or 4 eggs should be used and the quantity of the ingredients should be doubled to make 4 toasts.

Nutrition

Calories: 209kcal | Carbohydrates: 3g | Protein: 11g | Fat: 16g | Saturated Fat: 4g | Cholesterol: 327mg | Sodium: 153mg | Potassium: 121mg | Fiber: 1g | Sugar: 1g | Vitamin A: 875IU | Calcium: 49mg | Iron: 2mg
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This is Asiya, a graduate in Engineering and Technology from Hyderabad,India with always a passion for cooking and trying different recipes and therefore started food blogging... Learn more →

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